Personal profile
About
Dr. Seymour received her B.A. from University of California, Los Angeles and her Ph.D. from University of Southern California.
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Expanding recognition and inclusion of animal-free organic agriculture in the sustainable agriculture movement
Seymour, M., Dec 1 2023, In: Frontiers in Sustainable Food Systems. 7, 1293261.Research output: Contribution to journal › Article
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Veganic Agriculture in the United States: Opportunities for Research, Outreach, and Education: Opportunities for Research, Outreach, and Education
Utter, A. & Seymour, M., Jan 1 2021, In: Journal of Extension. 59, 3, p. 1-8 8 p.Research output: Contribution to journal › Article
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Veganic farming in the United States: farmer perceptions, motivations, and experiences
Seymour, M. & Utter, A., Jun 7 2021, In: Agriculture and Human Values. 38, 4, p. 1139-1159 21 p.Research output: Contribution to journal › Article › peer-review
Open Access -
Use Dimensions of an Alley Revitalization Project
Seymour, M. & Trindle, T. B., 2014, In: Landscape Research. 40, 5, p. 586-592 7 p.Research output: Contribution to journal › Article › peer-review
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Green Alley Programs: Planning for a sustainable urban infrastructure?
Newell, J. P., Seymour, M., Yee, T., Renteria, J., Longcore, T., Wolch, J. R. & Shishkovsky, A., Apr 2013, In: Cities. 31, p. 144-155 12 p.Research output: Contribution to journal › Article › peer-review