@article{c800ad7200aa4b3b920c7acd4e3b68e7,
title = "At-Home Yogurt Making to Investigate Microbiology Concepts: A Remote Biology Laboratory",
keywords = "inquiry-basedlearning;microbiology experiment, remote lab, yogurt fermentation",
author = "Tatiana Kuzmenko and Jacqueline Raetz-Vigon and Willette, {Demian Alexander}",
note = "Publisher Copyright: {\textcopyright} 2022 by The Regents of the University of California. All rights reserved. Please direct all requests for permission to photocopy or reproduce article content through the University of California Press's Reprints and Permissions web page, .",
year = "2022",
month = may,
day = "1",
doi = "10.1525/abt.2022.84.5.290",
language = "English",
volume = "84",
pages = "290--296",
journal = "American Biology Teacher",
issn = "0002-7685",
publisher = "University of California Press",
number = "5",
}