@article{010671915f904b828077e42ce5f16291,
title = "Biomanufacturing process analytical technology (PAT) application for downstream processing: Using dissolved oxygen as an indicator of product quality for a protein refolding reaction",
keywords = "Dissolved oxygen sensor, Downstream processing, PAT, Process analytical technology, Protein refolding",
author = "Pizarro, {Shelly A.} and Rachel Dinges and Rachel Adams and Ailen Sanchez and Charles Winter",
year = "2009",
month = oct,
day = "1",
doi = "10.1002/bit.22382",
language = "English",
volume = "104",
pages = "340--351",
journal = "Biotechnology and Bioengineering",
issn = "0006-3592",
publisher = "Wiley",
number = "2",
}